Molasses, blackstrap

Molasses, blackstrap

NDB No:     19305
Nutrient Units Value per
100 grams of
edible portion
Sample
Count
Std.
Error
Proximates
Water
g
28.70
1
 
Energy
kcal
235
0
 
Energy
kj
983
0
 
Protein
g
0.00
1
 
Total lipid (fat)
g
0.00
1
 
Ash
g
8.20
1
 
Carbohydrate, by difference
g
60.80
0
 
Fiber, total dietary
g
0.0
0
 
Minerals
Calcium, Ca
mg
860
1
 
Iron, Fe
mg
17.50
1
 
Magnesium, Mg
mg
215
1
 
Phosphorus, P
mg
40
1
 
Potassium, K
mg
2492
1
 
Sodium, Na
mg
55
1
 
Zinc, Zn
mg
1.00
1
 
Copper, Cu
mg
2.040
1
 
Manganese, Mn
mg
2.610
1
 
Selenium, Se
mcg
17.8
0
 
Vitamins
Vitamin C, total ascorbic acid
mg
0.0
1
 
Thiamin
mg
0.033
1
 
Riboflavin
mg
0.052
1
 
Niacin
mg
1.080
1
 
Pantothenic acid
mg
0.880
1
 
Vitamin B-6
mg
0.700
1
 
Folate, total
mcg
1
1
 
Folic acid
mcg
0
0
 
Folate, food
mcg
1
1
 
Folate, DFE
mcg_DFE
1
0
 
Vitamin B-12
mcg
0.00
1
 
Vitamin A, IU
IU
0
1
 
Vitamin A, RAE
mcg_RAE
0
0
 
Retinol
mcg
0
0
 
Lipids
Fatty acids, total saturated
g
0.000
0
 
Fatty acids, total monounsaturated
g
0.000
0
 
Fatty acids, total polyunsaturated
g
0.000
0
 
Cholesterol
mg
0
1
 
Other
Alcohol, ethyl
g
0.0
0
 
USDA National Nutrient Database for Standard Reference, Release 16-1 (March 2004)
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